Food Security Advisory Committee

Mission/Vision

The Florida Department of Agriculture and Consumer Services' Food Security Advisory Committee (FSAC) was established in 2020 by Commissioner Nikki Fried and charged with the responsibility of creating a statewide plan for addressing food security.

FSAC recommends to the Commissioner policies and statewide strategies that would reduce hunger, eradicate food insecurity and increase participation in federally funded nutrition assistance programs. FSAC also provides, advises and consults with the Commissioner and the division directors of the department, at their request or upon its own initiative, regarding the promulgation, administration and enforcement of all laws and rules relating to reducing hunger and enhancing the food security of Florida residents in addition to any other issues within the Advisory Committee’s expertise.

Membership

FSAC consists of 17 members. Membership consists of one representative from each organization listed below:

Meeting Agendas and Minutes

Meeting agendas and minutes are posted below. For more information regarding the committee, contact (850) 617-7167.

• September 23, 2021, Meeting Agenda [ 57.9 kB ]
• July 22, 2021, Meeting Agenda [ 57.3 kB ]
• May 27, 2021, Meeting Agenda [ 57.1 kB ]
• May 27, 2021, Meeting Minutes [ 114.2 kB ]
• March 25, 2021, Meeting Agenda [ 103.9 kB ]
• March 25, 2021, Meeting Minutes [ 104.8 kB ]
• January 28, 2021, Meeting Agenda [ 7.4 kB ]
• January 28, 2021, Meeting Minutes [ 133.5 kB ]

Next Meeting

• Date and Time: Thursday, September 23, 2021, at Noon
• Contact: Alyssa McKnight, Alyssa.McKnight@FDACS.gov
• Meeting Details