Hay Information from UF/IFAS
The University of Florida's Institute of Food and Agricultural Sciences (UF/IFAS) offers helpful resources for anyone looking to further understand forage and forage production. They are valuable tools for both consumers and producers. Select the links to learn more:
- Comparison of Hay or Round Bale Silage as a Means to Conserve Forage
- Estimating Amount of Forage in Hay Fields and Pastures
- Factors Affecting Forage Quality
- Harvesting, Storing and Feeding Forages as Round Bale Silage
- Implications of Round Bale Dimensions on Hay Use
- Strategies for Cost-Effective Supplementation of Beef Cattle
- Winter Feed Estimator: A Practical Tool for the Beef Cow-Calf Producer
